A production of the Maine Public Broadcasting Network
Maine Recipe

Orange Goat Cheese Danish

1 10 inch by 15 inch sheet puff pastry dough

1 six ounce container orange goat cheese

1 jar preserves (raspberry, strawberry, mixed fruit)

confectionery sugar

almond flavor

water

Preheat the oven to 400 degrees. Allow the puff pastry to come to room temperature. Cut the puff pastry into six squares. Divide the goat cheese among the puff pastry squares and spread evenly. Spoon a tablespoon of fruit preserve over the goat cheese.

Fold the corners and edges of the puff pastry together. Place on a cookie sheet and bake in the oven until golden brown, about 20 minutes. Cool on a rack.

While the puff pastry is baking, prepare a glaze with the confectionery sugar, water and almond flavoring. Spoon the glaze over the danish and serve immediately.

 

Back to Home

What’s for Suppah?, Beans, Blueberries and Beyond is made possible in part through a television demonstration grant from Rural Development, part of the U.S.D.A.